Signature Daily ToursNiagara's Twenty Valley

Operating Daily, Seven Days a Week, Year Round

All daily tour itineraries have been hand-crafted by our own accredited Sommelier and Wine Author. Each tour is proprietary to Crush on Niagara and offers a unique and privileged look inside the world of Niagara Wine Country. Pick ups are included at hotels and B&B’s or central locations in the Niagara Region.

Our small-group guided wine tours are organized join-in style, so on this tour, you’ll share your day with a few other friendly, wine-interested visitors. Advance booking is required for daily tours, however, last minute inquiries are welcome.


Fancy Fare, Savoury Bites & Flights
Fancy Fare, Savoury Bites & Flights

Tours depart every morning from Niagara-on-the-Lake, Niagara Falls or along the Niagara Bench and include five winery visits, a lovely artisan charcuterie plate, all behind the scenes Crush exclusive experiences, as well as, a vineyard luncheon with wine. 

Complimentary pickup from local hotels, B&B's and guest houses in Niagara-on-the-Lake at 10:00 a.m. and Niagara Falls at 10:15 a.m.

Driving in for the day? Meet at our central pick up locations in Niagara-on-the-Lake or Beamsville. 

 

13th STREET WINERY

Arrive at 11:00 a.m. to this Stunning winery and explore Jean Pierre Colas’ sparkling and aromatic wines.  Afterwards, enjoy Chef Josh Berry's culinary creations paired with wine. 

FLAT ROCK CELLARS

Arrive at 1:30 p.m. to this environmentally sustainable, modern gravity flow winery. Here learn about the wine making process in this astounding, green geothermal facility. Sip Dave Shephard’s award winning “Twisted” wines.

BACK 10 CELLARS

2:30 p.m. Arrive to this chic "Tasting Bungalow" and learn about the production of premium, small lot wines crafted from the heavy clay of the Lincoln Lakeshore DVA. 

CALAMUS ESTATE WINERY

Arrive at 3:15 p.m.  Enjoy an exclusive barrel tasting of Kevin Panagapka's  aromatic whites and weighty reds crafted in the heart of the Twenty Valley DVA.

UPPER CANADA CHEESE

Arrive at 4:00 p.m. Savour a sampling of cheese and talk about what happens to milk from the herd of Niagara’s “Guernsey” cows at  this modern Niagara Creamery.

DI PROFIO ESTATE WINES

Arrive at 4:30 p.m. to this boutique winery producing premium wines using grapes from their Mia Cara vineyard.  Enjoy Fred Di Profio’s limited production wines with an earth to table nosh from Chef Kevin Mitchell. 

 

Tour $149.00 per person + tax
Price includes all transportation, Crush Guide, tour & tasting fees, multi-course luncheon and behind the scenes experiences.
Credit card payment is required at time of booking. Cancellation may be made up to 14 days in advance of your tour. Tours cancelled within 14 days are non-refundable. A $25.00 per person administration fee will apply to tours re-scheduled within 14 days of booked tour. Crush reserves the right to change winery venues & timing due to availability.

Savoury Bites & Flights
Savoury Bites & Flights

Tours depart every afternoon from Niagara-on-the-Lake, Niagara Falls or along the Niagara Bench and include four winery visits, a lovely artisan charcuterie nosh, all behind the scenes Crush exclusive experiences.

Complimentary pickup from Niagara-on-the-Lake at 12:15 p.m., Niagara Falls at 12:45 p.m. or the Bench area at approximately 1:15 p.m.

Driving in for the day? Meet at our central pick up location in Niagara-on-the-Lake or Beamsville.  

FLAT ROCK CELLARS

Arrive at 1:30 p.m. to this environmentally sustainable, modern gravity flow winery. Here learn about the wine making process in this astounding, green geothermal facility. Sip David Shepherds' award winning “Twisted” wines.

BACK 10 CELLARS

2:30 p.m. Arrive to this chic "Tasting Bungalow" and learn about the production of premium, small lot wines crafted from the heavy clay of the Lincoln Lakeshore DVA.

KACABA (CAW-SAH-BAH) VINEYARDS WINERY

Arrive at 3:15 p.m.  Enjoy a tasting of Vadim Chelekhov's aromatic whites and weighty reds crafted on the eastern edge of the Beamsville Bench DVA.  

UPPER CANADA CHEESE

Arrive at 4:00 p.m. Savour a sampling of cheese and talk about what happens to milk from the herd of Niagara’s “Guernsey” cows at  this modern Niagara Creamery.

DI PROFIO WINES

Arrive at 4:30 p.m. to this boutique winery producing premium wines using grapes from their Mia Cara vineyard.  Enjoy Fred Di Profio’s limited production wines with an earth to table nosh from Chef Kevin Mitchell. 

Tour $99.00 per person + tax
Price includes all transportation, Crush Guide, tour & tasting fees and behind the scenes experiences.
Credit card payment is required at time of booking. Cancellation may be made up to 14 days in advance of your tour. Tours cancelled within 14 days are non-refundable. A $25.00 per person administration fee will apply to tours re-scheduled within 14 days of booked tour. Crush reserves the right to change winery venues & timing due to availability.